Japanese chef
Marco Macri
Marco Macri
Italian cooking in short videos Uses YouTube Shorts to share concise Italian dishes built around vegetables and seafood. Public videos include a Japanese-style clam pasta, shishito aglio olio, and fresh-tomato spaghetti.
Source verifiedChannel, videos and techniques confirmed against sources
Watch
Plays through the official embed
Japanese-style clam pastaFor Summer Fatigue: Japanese-Style Clam Energy Pasta
Aglio olioPeperoncino Is the Best: Shishito Peperoncino [Aglio Olio e Peperoncino di Fiume]
Tomato pastaYou Can Eat It Forever: Fresh Tomato Spaghetti [Spaghetti al Pomodoro Crudo]
What defines this chef’s technique
- Short recipes using vegetables and seafood
- Vegetable pasta built around aglio olio
- Spaghetti made with fresh tomatoes
Choose this chef’s pasta
1 dishes
Gear and ingredients referenced by Marco Macri
Add them all to your shopping list
No gear confirmed from sources yet. We add items as they show up in videos.