A good plate. A little further.Recipes, people & good things.
Official YouTube video thumbnail by Tomomi Ogura

Source: Tomomi Ogura’s Italian Professional Training Course on YouTube

OFFICIAL VIDEO GUIDE

Ragù Bianco

Chef Ogura’s Ragù Bianco brings together ground meat, onion and celery with white wine and rosemary. Ingredients come from the official video description; check the original video for method and quantities.

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Ingredients in the official description

Only ingredients written in the official video description are listed here.

  • pasta
  • ground meat
  • onion
  • celery
  • ham or pancetta trimmings
  • salt
  • flour
  • olive oil
  • white wine
  • rosemary
  • Grana Padano or Parmigiano
  • black pepper

Official videos by Tomomi Ogura

A representative video and official arrangements with different ingredients or pasta. Check the original videos for the method.

Italian chef teaches "Spaghetti with minced chicken and fig ragout" [Italian professional trainin · Representative video ·

Italian chef teaches "Spaghetti with minced chicken and fig ragout" [Italian professional trainin

Watch the official video on YouTube ↗

Ragù Bianco · Representative video ·

White Bolognese "Ragù Bianco" from a Michelin-star Italian Restaurant [Italian Professional Train

Watch the official video on YouTube ↗

Corn Ragù Bianco · Corn ·

Italian Chef Teaches "Corn Ragù Bianco Spaghetti" [Italian Professional Training Course vol.202]

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Italian Restaurant Chef Teaches "Spaghetti with Ground Chicken and Turnip Ragu" [Professional Ita ·

Italian Restaurant Chef Teaches "Spaghetti with Ground Chicken and Turnip Ragu" [Professional Ita

Watch the official video on YouTube ↗